The restaurant Kokenstube is an indulgence of culinary highlights.

 

Our resident Executive Chef Alexander Melicker is a maestro of fine German cuisine and robust Mediterranean delights. Paired with a wine from an expansive selection from the hotel’s own cellar, each meal promises a gastronomical adventure.

 

To round off a great evening, relax at the cosy bar with an aperitif of choice.

 

A selection of excellent wines completes our offer.

 

Please feel free to enjoy your favorite drink in our bar and remove your stress stylishly.

 

 

Download the menu

 

Download the special menu